Look: Clear and shiny appearance. Cherry-red colour with a violet rim.

Smell: Hints of black fruits, blackberries and plums. With spicy notes and hints of vanilla and liquorice, giving it a nuanced complexity that will evolve with the passage of time.

Origin: Within the municipal boundaries of Pesquera de Duero, facing south at an altitude of more than 800 metres.

Food pairing: Ideal for accompanying all kinds of meat such as grilled meat, roast baby lamb, stews, casseroles and hard cheeses.

Serving temperature: From 12 ºC to 14 ºC.

Grape Variety: 100% Tempranillo

Vilification: Aged 18 months in American oak barrels, plus 6 months of refinement in the bottle.

Allergy information: contains sulfites

Importer:

Familia Fernandez Rivera

C/ Real, 2. Pesquera de Duero

47315 Valladolid

A very elegant, fine and silky wine. With well-rounded tannins and just the right touch of acidity to bring freshness and vivacity throughout long bottle ageing. Intense and prolonged finish.

Look: Intense picota cherry red colour, clear and shiny.

Smell: Aromas of ripe red fruits, practically in compote with notes of fresh baked bread as well as balsamic hints. Intense and fruity at the same time, with notes of blackberry and spices and well-structured hints of wood.

Origin: Within the municipal boundaries of Pesquera de Duero, facing south at an altitude of more than 800 metres.

Food pairing: Perfect for accompanying hard cheeses, stews, casseroles and a lovely roast lamb.

Serving temperature: From 12 ºC to 14 ºC.

Grape Variety: 100% Tempranillo

Vilification: Aged 24 months in American oak barrels and 12 months in the bottle.

Allergy information: contains sulfites

Importer:

Familia Fernandez Rivera

C/ Real, 2. Pesquera de Duero

47315 Valladolid

Rounded tannins and just the right touch of acidity that enhances the wine, with refreshing varietal characteristics that reappear under the tongue after the first few seconds. It is very pleasing to the palate with each sip. The aftertaste is fruity, with blackberries and black fruits standing out.

Look: Clear and shiny appearance. Intense violet colour.

Smell: We find freshness, hints of red and black fruits, particularly blackberries and raspberries.

Origin: Within the municipal boundaries of Pesquera de Duero, facing south at an altitude of more than 800 metres.

Food pairing: Ideal for accompanying rice dishes, risottos, pasta, charcoal-grilled meat and some chuletillas al sarmiento (grilled lamb chops).

Serving temperature: From 12 ºC to 14 ºC.

Grape Variety: 100% Tempranillo

Vilification: Aged 14 months in American oak barrels and 6 months in the bottle before being released onto the market.

Allergy information: contains sulfites

Importer:

Familia Fernandez Rivera

C/ Real, 2. Pesquera de Duero

47315 Valladolid